Casoni Tomasi Agnini Balsamico Vermouth (750ml)
Casoni Tomasi Agnini Balsamico Vermouth is an unusual and deeply Emilia-Romagna-inspired aromatized wine that blends traditional vermouth botanicals with the rich, tangy complexity of balsamic vinegar from the region around Modena. Produced by the historic Italian house Casoni, the bottling bridges the worlds of aperitivo culture and traditional balsamic craftsmanship in a way that feels distinctly northern Italian.
The nose opens with dried citrus peel, baking spice, bitter herbs, dark cherry, and subtle balsamic notes that add depth rather than overt acidity. On the palate, it balances sweetness, herbal bitterness, and savory richness with flavors of caramelized orange, cola spice, wild herbs, cooked fruit, and gentle vinegar-driven lift. The balsamic component adds texture and complexity while keeping the vermouth lively and food-friendly.
This is a particularly compelling bottle for cocktail enthusiasts looking to experiment beyond classic sweet vermouth. It works beautifully in spirit-forward cocktails like a Manhattan or Negroni variation, but it’s equally enjoyable simply over ice with a twist of orange. The combination of vermouth botanicals and aged balsamic character gives it a layered, old-world personality that stands apart from more conventional styles.
Casoni Tomasi Agnini Balsamico Vermouth (750ml)
Casoni Tomasi Agnini Balsamico Vermouth is an unusual and deeply Emilia-Romagna-inspired aromatized wine that blends traditional vermouth botanicals with the rich, tangy complexity of balsamic vinegar from the region around Modena. Produced by the historic Italian house Casoni, the bottling bridges the worlds of aperitivo culture and traditional balsamic craftsmanship in a way that feels distinctly northern Italian.
The nose opens with dried citrus peel, baking spice, bitter herbs, dark cherry, and subtle balsamic notes that add depth rather than overt acidity. On the palate, it balances sweetness, herbal bitterness, and savory richness with flavors of caramelized orange, cola spice, wild herbs, cooked fruit, and gentle vinegar-driven lift. The balsamic component adds texture and complexity while keeping the vermouth lively and food-friendly.
This is a particularly compelling bottle for cocktail enthusiasts looking to experiment beyond classic sweet vermouth. It works beautifully in spirit-forward cocktails like a Manhattan or Negroni variation, but it’s equally enjoyable simply over ice with a twist of orange. The combination of vermouth botanicals and aged balsamic character gives it a layered, old-world personality that stands apart from more conventional styles.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Casoni Tomasi Agnini Balsamico Vermouth is an unusual and deeply Emilia-Romagna-inspired aromatized wine that blends traditional vermouth botanicals with the rich, tangy complexity of balsamic vinegar from the region around Modena. Produced by the historic Italian house Casoni, the bottling bridges the worlds of aperitivo culture and traditional balsamic craftsmanship in a way that feels distinctly northern Italian.
The nose opens with dried citrus peel, baking spice, bitter herbs, dark cherry, and subtle balsamic notes that add depth rather than overt acidity. On the palate, it balances sweetness, herbal bitterness, and savory richness with flavors of caramelized orange, cola spice, wild herbs, cooked fruit, and gentle vinegar-driven lift. The balsamic component adds texture and complexity while keeping the vermouth lively and food-friendly.
This is a particularly compelling bottle for cocktail enthusiasts looking to experiment beyond classic sweet vermouth. It works beautifully in spirit-forward cocktails like a Manhattan or Negroni variation, but it’s equally enjoyable simply over ice with a twist of orange. The combination of vermouth botanicals and aged balsamic character gives it a layered, old-world personality that stands apart from more conventional styles.
