Merlet Creme De Poire Liqueur (375ml)
Merlet Crème de Poire is a French pear liqueur made by the Merlet family in the Cognac region, crafted from ripe Williams pears and known for its bright, natural fruit character. Rather than leaning candy-like or overly sweet, it captures the freshness and floral lift of just-cut pear with a softer, more refined texture.
The nose opens with aromas of ripe pear, white flowers, honey, and light citrus. On the palate, it’s silky and expressive, balancing juicy orchard fruit with gentle sweetness and a clean finish that keeps the fruit feeling vibrant.
It’s an especially versatile cocktail ingredient, pairing beautifully with Cognac, Champagne, gin, or Calvados, while also working simply over ice or added to sparkling wine for an elegant aperitif. Fresh, polished, and unmistakably fruit-driven, this is one of the more classic pear liqueurs behind the bar.
Original: $12.99
-65%$12.99
$4.55Merlet Creme De Poire Liqueur (375ml)
Merlet Crème de Poire is a French pear liqueur made by the Merlet family in the Cognac region, crafted from ripe Williams pears and known for its bright, natural fruit character. Rather than leaning candy-like or overly sweet, it captures the freshness and floral lift of just-cut pear with a softer, more refined texture.
The nose opens with aromas of ripe pear, white flowers, honey, and light citrus. On the palate, it’s silky and expressive, balancing juicy orchard fruit with gentle sweetness and a clean finish that keeps the fruit feeling vibrant.
It’s an especially versatile cocktail ingredient, pairing beautifully with Cognac, Champagne, gin, or Calvados, while also working simply over ice or added to sparkling wine for an elegant aperitif. Fresh, polished, and unmistakably fruit-driven, this is one of the more classic pear liqueurs behind the bar.
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Description
Merlet Crème de Poire is a French pear liqueur made by the Merlet family in the Cognac region, crafted from ripe Williams pears and known for its bright, natural fruit character. Rather than leaning candy-like or overly sweet, it captures the freshness and floral lift of just-cut pear with a softer, more refined texture.
The nose opens with aromas of ripe pear, white flowers, honey, and light citrus. On the palate, it’s silky and expressive, balancing juicy orchard fruit with gentle sweetness and a clean finish that keeps the fruit feeling vibrant.
It’s an especially versatile cocktail ingredient, pairing beautifully with Cognac, Champagne, gin, or Calvados, while also working simply over ice or added to sparkling wine for an elegant aperitif. Fresh, polished, and unmistakably fruit-driven, this is one of the more classic pear liqueurs behind the bar.
